i survived my first "zero carb" day yesterday, while working at home. i made chicken salad, using our homegrown gem & lolla rossa lettuce minus the pasta.
today at the office, it was a bit harder especially when i walked pass my usual toffee apple counter on the way to classes. oh i miss my lunchtime choc bar & packet of crisps and had to settle for these,,
and munching away my yellow and greens.
its not so bad after all, just need to be a bit creative with food; for the next 12 days..
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